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Kings Estates - Portsmouth

A selection of reviews/testimonials by highest rating
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5.00 /5

I had the pleasure of dining at Sakura, a delightful Japanese restaurant in Portsmouth last night, and I couldn’t wait to share my experience. From start to finish, every dish was a culinary delight, showcasing both quality ingredients and expert preparation. I kicked off the meal with Edamame Beans, a simple yet satisfying dish. The beans were perfectly steamed, tender, and lightly salted - a lovely balance of freshness and flavor that set the tone for the rest of the meal. The Prawn Gyozas were a standout for me - absolutely divine. The dumplings had a beautifully crisped golden-brown exterior, and when I bit into them, the prawn filling was succulent and rich with flavor. The dipping sauce that accompanied them was the perfect tangy complement, making each bite more indulgent than the last. The Southsea Maki lovely. A vibrant, colorful sushi roll that perfectly blended chicken with the right amount of seasoning. Each bite was bursting with flavor, and the presentation was pristine. The Vegetable Tempura was another highlight. The batter was light and crisp, enveloping the vegetables in a delicate crunch that didn’t overpower their natural flavors. The assortment of vegetables, from sweet potato to zucchini, was thoughtfully selected and cooked to perfection, leaving me craving more. For the main course, I indulged in the Beef Stir Fry. The beef was tender and cooked to just the right level of doneness. The stir fry sauce was rich and savory, with a subtle sweetness that paired beautifully with the beef. I also opted for the Curry Yaki Udon, and it was absolutely comforting. The udon noodles were thick and chewy, absorbing the creamy, spiced curry sauce perfectly. The dish was hearty, yet not overly heavy, with a warm, aromatic kick that kept me going back for more. And for desert, I couldn’t resist trying the Mango and Vanilla Mochi. These little treats were an absolute delight - smooth, chewy, and bursting with fresh, fruity sweetness from the mango, while the vanilla mochi added a luxurious creaminess that rounded off the meal beautifully. Every dish at Sakura was a testament to the restaurant’s commitment to quality and authenticity. The flavors were fresh, vibrant, and balanced, and the service was impeccable. I can’t wait to return to this hidden gem in Portsmouth for another unforgettable dining experience.Food: 5Service: 5Atmosphere: 5

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67 Albert Rd, Portsmouth, PO5 2SG, UK, PO5

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